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Tag: natural

Colombia Marta Rubi - Brew X Coffee
Coffee Reviews

Colombia Marta Rubi – Brew X Coffee Roasting

This Colombian Marta Rubi comes from producers Elias and Shady Bayter and their farm, El Vergel. I am always a…

Andrew Pautler
Pull & Pour Top Coffees of 2023
Coffee Article

Pull & Pour’s Top 14 Coffees from 2023

2023 has been an incredible year for coffee. I easily tried more than 370 coffees throughout the year and featured…

Andrew Pautler
Peru Miraflores from Kafiex Roasters
Coffee Reviews

Peru Miraflores – Kafiex Roasters

This Java comes from a small micro-lot in the Amazonas region of Peru. Miraflores Coffee Farm sits in a perfect…

Andrew Pautler
Struttura Espresso - Camber Coffee
Coffee Reviews

Struttura Espresso Blend – Camber Coffee

Struttura is an espresso blend meticulously crafted and created specifically with texture and mouthfeel in mind. This blend, combining beans…

Andrew Pautler
Chocolate Hazelnut from Vinhal Estates
Coffee Reviews

Chocolate Hazelnut – Vinhal Estates

My first experience with Vinhal Estates coffees came from Sumo Coffee with a set of thermal shock coffees offered through…

Andrew Pautler
Inmaculada Geisha Natural - Pull & Pour Special Release
Coffee Reviews

Pull & Pour Special Release 007 – Inmaculada Geisha Natural

The Geisha variety is one of the most special out there. At its pinnacle, a good Geishan coffee is sweet,…

Andrew Pautler
El Salvador Sugar Maple Farms – Red Rooster Coffee
Coffee Reviews

El Salvador Sugar Maple Farms – Red Rooster Coffee

The Tour of El Salvador set from Red Rooster includes three El Salvadorian coffees from three different specialty farms around…

Andrew Pautler
Ethiopia Wush Wush Limited Oxygen – Red Rooster
Coffee Reviews

Ethiopia Wush Wush Limited Oxygen – Red Rooster

Wush Wush Village produces some of the most exciting coffees from Ethiopia. It is always a special treat to try…

Andrew Pautler
Pull & Pour Special Release 006 - Inmaculada Sudan Rume
Coffee Reviews

Pull & Pour Special Release 006 – Inmaculada Sudan Rumé

The Sudan Rumé varietal is one of the most special in coffee. Not only is it rare, but it is…

Andrew Pautler
Ethiopia Basha Bekele from Roadmap CoffeeWorks
Coffee Reviews

Ethiopia Basha Bekele – Roadmap CoffeeWorks

What’s your favorite type of coffee? For me, it’s a naturally processed Ethiopian. There are many other great origins and…

Andrew Pautler
Coffee Reviews

Colombia Diviso – Tony’s Coffee

This anaerobic natural coffee produced by Finca El Diviso in Colombia and roasted by Tony’s Coffee in Washington is one…

Andrew Pautler
Guatemala El Aceituno Geisha from Kafiex Roasters
Coffee Reviews

Guatemala El Aceituno Geisha – Kafiex Roasters

Some of the best coffees I’ve had over the last few years have been geishan coffees. It is sometimes difficult…

Andrew Pautler