Pull & Pour Special Release 006 – Inmaculada Sudan Rumé
The Sudan Rumé varietal is one of the most special in coffee. Not only is it rare, but it is…
Colombia Diviso – Tony’s Coffee
This anaerobic natural coffee produced by Finca El Diviso in Colombia and roasted by Tony’s Coffee in Washington is one…
Pull & Pour Special Release 005 – Java Koji
The delicious Colombian Java is the fifth special release of the Pull & Pour Coffee Club. Java Kojiis sourced by…
Pull & Pour’s Top 15 Coffees from 2022
2022 has been an amazing year for coffee. I easily tried around 400 coffees throughout the year and featured many…
Satsuma Culturing – Immigrant Culture Coffee
Immigrant Coffee is based out of Charlotte, North Carolina, and is run by Maurizio Frattini. Maurizio takes incredible pride in…
Pull & Pour Special Release 003 – Java El Eden
This delightful anaerobic natural Colombian coffee is the third special release of the Pull & Pour Coffee Club. Java El…
Colombian Golden Drops – V02 Coffee Roasters
VO2 Coffee Roasters is a new Kentucky-based roaster. As I’ve always said, some of the best coffees I’ve drank in…
Pull & Pour Special Release 002 – Gesha Spirits
The delicious Colombian Gesha is the second special release of the Pull & Pour Coffee Club. Gesha Spiritsis sourced by…
Villa Betulia Papayo – Corvus Coffee
Villa Betulia Papayo is the latest in Corvus’ exotic lineup. Papayo is a relatively new and currently rare varietal that…
Ecuador El Meridiano – Standard Model Coffee
This coffee comes from Standard Model Coffee, a family-owned, small-batch coffee roaster based out of St. Louis. It is a…
Supernatural – Corvus Coffee
I get to try some pretty crazy coffees through Pull & Pour, but this was the first time I’ve ever…
Colombia Laboyano – Topeca Coffee
There have been some crazy coffees coming out of Colombia recently with some really wild processing methods and flavor profiles….