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Tag: Nicaragua

Optimist Light Roast from Lifeboost Coffee
Coffee Reviews

Optimist Light Roast – Lifeboost Coffee

All of Lifeboost coffees are organic, single origin, and grown using sustainable farming methods in the mountains of Nicaragua. They…

Andrew Pautler
Pull & Pour Special Release 001 – Fincas Mierisch Las Delicias Gesha
Coffee Reviews

Pull & Pour Special Release 001 – Fincas Mierisch Las Delicias Gesha

This beautiful Nicaraguan Gesha is the first in a special release series from the Pull & Pour Coffee Club. This…

Andrew Pautler
Small Farm, Big Peach – Ross Street Roasting Co.
Whole Bean Coffee

Small Farm, Big Peach – Ross Street Roasting Co.

Ross Street is a roaster based in Iowa and one with a consistent, solid supply of Nicaraguan coffee. They have…

Andrew Pautler
Nicaragua Yellow Pacamara Natural – Paradise Coffee Roasters
Coffee Reviews

Nicaragua Yellow Pacamara Natural – Paradise Coffee Roasters

I always love to explore new origins, processing methods and varietals of coffee. Yellow Pacamara is a relatively new variety…

Andrew Pautler
Nicaragua Jinotega Zestful Life – Blue Jean Coffee
Coffee Reviews

Nicaragua Jinotega Zestful Life – Blue Jean Coffee

Blue Jean Coffee is a new roaster that just launched at the beginning of this month. I was able to…

Andrew Pautler
Blissful Ballad Blend – Couplet Coffee
Coffee Reviews

Blissful Ballad Blend – Couplet Coffee

While single origins are always my go-to, I love a quality blend that is able to bring out the best…

Andrew Pautler
Roger Isabel's Fruity Symphony - Ross Street Coffee Roasters
Coffee Reviews

Roger & Isabel’s Fruity Symphony – Ross Street Coffee Roasters

Ross Street Coffee Roasters is based in Iowa and is known to pack a punch with their Nicaraguan coffees. I…

Andrew Pautler
Coffee Reviews

Jose Francisco – Sandhill Coffee

Jose Francisco is named after the farmer who grew the coffee and is part of his small farm in Nicaragua…

Andrew Pautler
Whole Bean Coffee

Gold Mountain Brix Breaker – Ross Street Roasting Co.

I am always on the hunt for delicious and unique coffees—and I get to try a lot of them as…

Andrew Pautler