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Tag: coffee

An array of coffee water products
Making Coffee at Home

Brewing Better Coffee at Home with Coffee Water

Let’s talk about water. Coffee water. Coffee science water. What Problem Does Coffee Water Try to Solve? We’re spending hundreds…

Andrew Pautler
Coffee Article

A Quick Look at the Journey Your Coffee Took from Origin to Your Doorstep

Most people enjoy their specialty coffee without ever thinking about the incredible amount of work it takes to arrive at…

Andrew Pautler
Espresso machine
Coffee Article

A Timeline of the Espresso Machine

A few months back I took a sip of a really, really good espresso. It was very rich, creamy. There…

James Harper
Breve coffee on counter
Making Coffee at Home

How to Make Breve Coffee at Home

Want a more decadent coffee experience? Go beyond the lattes and cappuccinos and try Breve coffee. Unlike classic Italian espresso-based…

Andrew Pautler
Gooseneck kettle pouring water to make pour over coffee
Learning about Coffee

Coffee 101: Pour Over Tips

New to pour over? It can seem overwhelming as you get started, but can be your favorite part of your…

Andrew Pautler
How to cup coffee cheatsheet
Coffee Article

How to Cup Coffee – Free Download

Cupping coffee is the best way to evaluate coffee—from evaluating green coffee to making purchase decisions as a roaster to…

Andrew Pautler
Coffee Article

The 6 Most Popular Espresso Coffee Drinks 

From cappuccino to iced latte, there are many types of delicious espresso-based coffee drinks—most of which consist of some combination…

Andrew Pautler
Koji spores on coffee cherries
Coffee Article

What is the Koji Process?

Gone are the days of only washed, natural, and honey processing—in are the days of thermal shock, IPA anaerobic, and…

Andrew Pautler
Learning about Coffee

Coffee Brewing Ratio Guide – Free Download

How many grams of water do I use when brewing 24g at a 1:16 ratio? Even if I’ve brewed it…

Andrew Pautler
Pouring beer into a pour over
Coffee Article

The Ultimate Collection of Coffee Beers

Two of the things I love most in this world are specialty coffee and craft beer, so it is no…

Andrew Pautler
Ivica from Coffea Circulor in Kenya
Coffee Article

Pushing Limits of Coffee in Kenya with Coffea Circulor

This article was co-written by Andrew Pautler of Pull & Pour and Ivica Cvetanovski of Coffea Circulor In 2005, Coffea…

Ivica Cvetanovski
Kenya Oxyco Batia CCX
Coffee Reviews

Kenya Oxyco Isolated Batian – Coffea Circulor

Coffea Circulor is doing some of the most innovative work in coffee. They are doing some very exciting work at…

Andrew Pautler