El Roble – Corvus Coffee
This Colombian coffee from Corvus was certainly a special one. It was produced by the El Roble farm in the…
Ghost Rider – Proud Mary Coffee
Proud Mary is a roaster originally based in Melbourne, Australia, but with a US presence in Portland, Oregon. I recently…
Nicaragua Jinotega Zestful Life – Blue Jean Coffee
Blue Jean Coffee is a new roaster that just launched at the beginning of this month. I was able to…
Espresso Martini x Old Fashioned Recipe
If you’re into cocktails, you have to follow @ed_tales on Instagram. His account is full of beautiful cocktail photography and…
Blissful Ballad Blend – Couplet Coffee
While single origins are always my go-to, I love a quality blend that is able to bring out the best…
Buena Esperanza – Theodore’s Coffee Roasters
Guatemala is one of my favorite coffee origins because of the diversity of profiles you can get from the single…
Ismaeli Anaerobic – Mokha Bunn
This is the second coffee I’ve featured from Mokha Bunn recently. Mokha Bunn is based in Canada and roasts exclusively…
Dark Roast Kalita Recipe
A simple brew recipe tailored specifically for dark roasted coffee and the Kalita brewer
Snapchilled Guduba – George Howell Coffee + Elemental Beverage Company
I recently shared my thoughts on an excellent Snapchilled Colombian coffee from Brandywine and I was fortunate enough to have…
Coffee Travels: Salt Lake City
One of my favorite things to do when I visit a city is to explore their coffee scene. It’s been…
Espresso Brownies with Coffee Frosting
These espresso brownies are a perfectly rich combination of chocolate and coffee. Sweet and chewy, these espresso brownies are full of a perfect mix of chocolate and coffee. Freshly pulled espresso shots are mixed right into the batter and shine through each bite of the moist brownies.
Castellon Geisha – Corvus Coffee
Corvus is now well known for their reserve and limited coffees. This washed carbonic coffee is part of Corvus’ Carbonic…