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Ethiopia – Organic Ardi Sidama – Yaw Farm Coffee Roaster

Andrew Pautler

Ethiopia - Organic Ardi Sidama from Yaw Farm Coffee Roaster

Coffee Details

  • Coffee Name
    Ethiopia - Organic Ardi Sidama
  • Roaster
    Yaw Farm Coffee Roaster
  • Roaster Location
    Las Vegas, Nevada
  • Estimated Price
    $19.50 / 12 oz
  • Flavor Notes
    Mango, cherry, nectarines
  • Process
  • Varieties
    Mixed Heirloom
  • Country
  • Region
  • Elevation
    1950 MASL
  • Producer
    Kechanse Washing Station
  • Roast
    Medium Light
  • Review Brew Method
    v60, Flower
  • Roast Date
    January 2, 2021
  • Review Date
    February 7, 2021

Coffee Scoring

8.5 / 10
8.5 / 10
9 / 10
9 / 10
9 / 10
9 / 10
8.5 / 10
8.5 / 10
8 / 10
9 / 10
  • Solid coffee in this profile, fits expectation for profile

Disclosure: Pull & Pour received coffee samples for this post, however, as always, all opinions are 100% my own.

This was a second coffee I received from Honey & Roses, a marketplace for boutique businesses. The first was another naturally processed Ethiopian coffee, as well. This one comes from a small roaster out of Las Vegas, Yaw Farm.

The coffee began with a sweet fragrance with notes of berries, raisins and dried fruit. During brewing, notes of orange citrus emerged as well. In the flavor I tasted bright notes of blueberry and some subtle tropical fruits. There was a bright, orange-toned citrus acidity throughout that was fairly balanced, but pronounced. The body was medium and smooth and the sweetness fruit-forward, fairly strong and lingered into the finish. There wasn’t a lot of evolution in the cup, but it did have some nice layering of flavors.

The Bottom Line

This Organic Ardi Sidama fit within the expectations for a naturally processed coffee from Ethiopia. It was bright, berry-forward and sweet. It lacked a bit of complexity and uniqueness, but it still was incredibly tasty to drink.

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