Brew Guide | October 16, 2023
India Araku
Balloon Coffee Roasters
Coffee Details
Origin
India
Region
Visakhapatnam, Andhra Pradesh
Processing
Washed
Varietal
S9
Elevation
1200 MASL
Producer
Tribal farmers of Araku
Recipe Details
Brewer
Hario v60
Grind
medium
Dose
18 grams
Water
300 mL
Water Temp
201 °F
93.9°C
Recipe Steps
- Bloom coffee with 60g of water.
- At 0:45, slowly add second pour with 120g of water.
- At 1:30, slowly add final pour with 120g of water.
- Total brew time should be around 3 minutes.