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The Espresso Mudslide

Mix Kahula, Bailies and espresso in any combination and you can’t go wrong. That's what you get with this delicious espresso mudslide. Enjoy either iced or frozen!
Prep Time3 mins
Course: Drinks
Cuisine: American
Keyword: alcoholic, coffee, espresso
Servings: 1 serving

Ingredients

  • 1.5 oz heavy cream
  • 2 oz espresso
  • 1.5 oz Irish cream
  • 1.5 oz coffee liqueur
  • 1.5 oz vodka

Instructions

  • Add all ingredients with ice to a cocktail shaker.
  • Shake until well combined and you hear the ice starting to break apart (around 30 seconds)
  • Strain into glass. (Optional: drizzle with chocolate sauce)

Notes

For a frozen variation: Add ice and all ingredients to a blender, blend on high until well combined.