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Whiskey Maple Coffee Cocktail

This coffee cocktail is sweet, boozy and the perfect refreshing drink for any afternoon.
Prep Time5 mins
Total Time5 mins
Course: Drinks
Cuisine: American
Keyword: alcoholic, cold brew
Servings: 1 serving
Calories: 160kcal


  • 1 oz whiskey (15-20 grams)
  • 4 oz cold brew coffee (strong-brewed) (60 grams)
  • 0.5 oz maple syrup (5 grams)
  • 1 oz cream (15-20 grams)
  • ice


  • Add whiskey, cold brew coffee, maple syrup and ice to a cocktail shaker.
  • Close cocktail shaker and shake well.
  • Add ice to glass and pour mixed drink from the cocktail shaker onto the ice.
  • Top with cream.


If you do not have a cocktail shaker, you can pour ingredients directly into a glass without the ice and stir to combine.