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Orange-Infused Cold Brew

This citrus-filled cold brew is perfect for a hot summer day. It is smooth, refreshing and easy to make in any quantity.
Prep Time5 minutes
Brewing Time12 hours
Total Time12 hours 5 minutes
Course: Drinks
Cuisine: American
Keyword: citrus, cold brew, orange, summer
Servings: 3 8 fluid ounce servings
Calories: 25kcal

Ingredients

  • 100 grams coffee coarsely ground
  • 700 grams water ideally filtered
  • 2 oranges each cut into 8 pieces

Instructions

  • Place coarsely ground coffee, water and orange slices in a large mason jar or other container.
  • Set aside for 12-24 hours for brewing.
  • Filter coffee through cheese cloth or other filter and remove orange slices.
  • Pour in a glass, garnish with an orange and enjoy.

Notes

  • While brewing, you can cover the container with a tea towel or other covering, but be sure it isn't air tight.
  • The recipe makes around 24 fluid ounces, which should be enough for 3 servings when you add ice. You can store any extra in the fridge for a week or two.

Nutrition

Calories: 25kcal